Festive Surf ‘n Turf Kebabs
Surf ‘n Turf kebabs bring a touch of casual elegance to a braai and a bit of exoticism for the those who have a more adventurous palate. Paired with any […]
Boland Cellar Reflects on 2018’s Wine Awards Achievements
As 2018 draws to a close and summer beckons, it’s a great time to look back and savor the best Boland Cellar has to offer and enjoy a little inspiration […]
Boland Cellar Tropical Rosé Cocktail
Summer braais and pool parties are in full swing! Which makes it the perfect time to create refreshing rosé cocktails. If you’re looking for a light, uncomplicated signature drink that […]
Roast chicken with peaches, honey and lavender recipe
Summer is almost here, which means it’s time to start preparing for long gatherings with family and friends. And the best way to bring your loved ones closer, is […]
Boland Cellar Shares in the Success of 2018 Waterblommetjie Festival
Working with three neighbouring wine producers, Boland Cellar helped the Paarl Haven Night Shelter stock up on non-perishable food. Almost 1000 tinned cans were collected during the festivities at this […]
